Sunday, 26 March 2017

Nutritional science questions

1-Selenium / essenatiol part of antioxidant anzyme

2- part of the pritein cebter of teeth / selenium

3- chromuim/ Reduction of elevated serum cholesterol

4-all of the following consider functions of water except /componant DNA-RNA

5- what is the most period of rapid growth/ infancy

6- all of theses consider advantage of breast milk except / dont contain living anti infective factor

7- Antirachitic vitamin / VD

8- Tochopherol vitamin / VE

9- Beri Beri disease / B1 (thiamin)

10- calcuim hemostasis / VD

11- Blood clotting / VK

12- one of the important chemical characterstic is resistence to oxidation / VE

13- phosphour / essential componant in cell enzyme

14- nerve impulse (a)
a- potasuim
b- zink
c- magnesuim
d- iodinen

15- it is important high energy bond in building tissue / sulfur

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